04/14/2007

Fresh scrambled eggs for hôtels and catering

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Hard boiled eggs

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Cutted hard-boiled eggs with Bulgarian sauce

Special for filling:
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Fresh omelettes

Fresh omelettes for catering
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....and directly in a steam oven
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Poached eggs

The authentic poached egg:
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Bucket of 60 poached eggs
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Mouled poached eggs

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